Tapioca Native Starch
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Technical characteristics
- KindTapioca
Description
Starch: 85 Min
Moisture : 13% Max.
Ash : 0.2% Max
Pulp : 0.2 CCMax
Viscosity : 630 - 650- Min
PH : 5-7
Sulphur : <30 ppm
Whiteness : 90 - 95% Min
Fiber content NWT : 0.15 %
Packing : 50 -850-900-1,000Kgs / PP/PE bag
Moisture : 13% Max.
Ash : 0.2% Max
Pulp : 0.2 CCMax
Viscosity : 630 - 650- Min
PH : 5-7
Sulphur : <30 ppm
Whiteness : 90 - 95% Min
Fiber content NWT : 0.15 %
Packing : 50 -850-900-1,000Kgs / PP/PE bag
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Tapioca Native Starch
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